It has been two years since the last major Campylobacter meeting, and there have been a number of exciting publications during that time. We have catalogued some of the highlights here.
Guirado, P. et al. (2020) ‘Differential Distribution of the wlaN and cgtB Genes, Associated with Guillain-Barré Syndrome, in Campylobacter jejuni Isolates from Humans, Broiler Chickens, and Wild Birds’, Microorganisms, 8(3), p. 325. doi: http://doi.org/10.3390/microorganisms8030325.
Heimesaat, M. M., Mousavi, S., Kløve, S., et al. (2020) ‘Immune-modulatory Properties of the Octapeptide NAP in Campylobacter jejuni Infected Mice Suffering from Acute Enterocolitis’, Microorganisms, 8(6), p. 802. doi: http://doi.org/10.3390/microorganisms8060802.
Heimesaat, M. M., Mousavi, S., Escher, U., et al. (2020) ‘Resveratrol Alleviates Acute Campylobacter jejuni Induced Enterocolitis in a Preclinical Murine Intervention Study’, Microorganisms, 8(12), p. 1858. doi: http://doi.org/10.3390/microorganisms8121858.
Kløve, S. et al. (2020) ‘Toll-Like Receptor-4 Is Involved in Mediating Intestinal and Extra-Intestinal Inflammation in Campylobacter coli-Infected Secondary Abiotic IL-10−/− Mice’, Microorganisms, 8(12), p. 1882. doi: http://doi.org/10.3390/microorganisms8121882.